Friday, May 21, 2010

Potato Caesar Salad

I first had this salad many years ago, when I was in college and attended a cookout, at one of my classmates homes. Her Mom made a warm potato Caesar salad. I was very intrigued by it and surprised at how delicious it was. I immediately asked for the recipe and this has become one of our summer staples. The potatoes and Caesar dressing pair so nicely together. And we all know how well potatoes and bacon get along, so how could this not be Yummy???


Potato Caesar Salad

1 lb baby red potatoes, halved
1 romaine heart, chopped
6 strips of bacon, cooked and crumbled
your favorite Caesar dressing, to taste
Parmesan cheese, to taste
1/2 C croutons

Steam potatoes until fork tender. Meanwhile, place chopped romaine, crumbled bacon and croutons in a bowl. Once potatoes are cooked, drain and throw them into the same bowl as the salad. Toss with dressing and parmesan, to your liking, until well coated. Serve warm.

1 comment:

MM said...

I think I would love this!