Sunday, September 21, 2014

What's for Eats? Sunday September 21, 2014

Meal planning is a great way to save money on groceries and you won't be standing in front of the fridge at 4pm, wondering what to make!

Image courtesy of basketman at FreeDigitalPhotos.net

Happy Sunday! Day two of a rainy weekend is upon us. Hubby has been off this weekend, so we've been enjoying spending time with "Daddy". This upcoming week should be a busy one. The kids have the Terry Fox Run at school (which I am hoping to help with) and Friday is a PA day for us. Queenie and I plan to throw a Monster High party, with some of her girlfriends, and pre screen the newest Monster High DVD due to hit stores next month. I need to figure out my ghoulish menu and get organized for that this week. It should be a blast!!

Then next Saturday, I'm headed to Canada's Baking and Sweets Show, in Toronto, to compete in the Home Baking Competition. My Carrot Cake, Lemon Bars and Biscuits have been chosen as finalist. I am hoping to come home with another win this year! Plus I love meeting the celebrities, trying new food products and shopping. With all this excitement, I really need to have my dinners planned, so hear is what I am planning, this week-

  • Roast Tomato Soup (new recipe) with grilled cheese
  • Homemade Stromboli (new recipe) with a tossed salad
  • leftovers
  • Hubby's Chicken and Dumplings
  • Waffles with fruit salad
  • Leftovers
  • Hot Dogs and a veggie/pickle tray (for the kiddos, while I'm in Toronto)

I am sharing my meal plan over at Meal Plan Monday

1 comment:

Catherine said...

Sounds like a tasty week to me. Catherine